000			02257cam a2200397 i 4500
999			_c4403 _d4403
001			18968386
003			OSt
005			20250815121243.0
008			160208s2017 mou b 001 0 eng
010			_a 2016006019
020			_a9780323377317 (pbk. : alk. paper)
035			_a(DNLM)101676424
040			_aKyU _cKyUL
042			_apcc
050	0	0	_aRM216
060	1	0	_aWB 400
082	0	0	_aRM216 .N59 2017 _223
100	1		_aNix, Staci, _eauthor.
245	1	0	_aWilliams' basic nutrition and diet therapy / _cStaci Nix, MS, RD, CD, Assistant Professor, Lecturer, Department of Nutrition and Integrative Physiology, Adjunct Faculty, School of Medicine, University of Utah, Salt Lake City, Utah.
246	1		_aBasic nutrition and diet therapy
250			_a15th edition.
264		1	_aSt. Louis, Missouri : _bElsevier/Lecturer, _c[2017]
300			_axviii, 507 pages ; _c28 cm
336			_atext _2rdacontent
337			_aunmediated _2rdamedia
338			_avolume _2rdacarrier
504			_aIncludes bibliographical references and index.
505	0		_aFood, nutrition, and health -- Carbohydrates -- Fats -- Proteins -- Digestion, absorption, and metabolism -- Energy balance -- Vitamins -- Minerals -- Water balance -- Nutrition during pregnancy and lactation -- Nutrition in infancy, childhood, and adolescence -- Nutrition for adults : the early, middle, and later years -- Community food supply and health -- Food habits and cultural patterns -- Weight management -- Nutrition and physical fitness -- Nutrition care -- Gastrointestinal and accessory organ problems -- Coronary heart disease and hypertension -- Diabetes mellitus -- Kidney disease -- Surgery and nutrition support -- Nutrition support in cancer and AIDS.
650	1	2	_aDiet Therapy _2Health Science _xSchool of Health Sciences
650	2	2	_aNutritional Physiological Phenomena _2Health Science _xSchool of Health Sciences
650	2	2	_aNutritional Requirements _2Health Science _xSchool of Health Sciences
650	2	2	_aFood Habits _2Health Science _xSchool of Health Sciences
906			_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg
942			_2lcc _cLLB