01555cam a22003734a 4500 2482 2482 14549995 20260522084635.0 060913s2006 enka b 001 0 eng c 2006282845 GBA4-Z0034 0340809485 (pbk.) 9780340809488 (OCoLC)ocm56452595 KyUCL KyUC OCLCQ BAKER BWKUK UMC IXA AGL DLC pcc TX354 .F69 2006 Fox, Brian A. (Brian Anthony) Fox and Cameron's food science, nutrition & health. Food science, nutrition & health 7th ed. / [edited by] Michael E. J. Lean. London : Hodder Arnold ; New York : Distributed in the United States by Oxford University Press, 2006. x, 320 p. : ill. (some col.) ; 25 cm. Previous ed.: published as Food science, nutrition and health. London : Edward Arnold, 1995. Includes bibliographical references and index. Food School of Engineering and Technology Catering Nutrition. Cameron, Allan G. (Allan Gillies) Lean, M. E. J. (Michael Ernest John) Fox, Brian A. (Brian Anthony). Food science, nutrition and health. Table of contents only http://www.loc.gov/catdir/toc/fy0701/2006282845.html 7 cbc pccadap 2 ncip 20 y-gencatlg lcc LLB 0 0 lcc 0 0 NFIC KyUCL KyUCL GEN 2015-08-19 Purchase 5000.00 1 Q P141 L43 2006 KYUC/2012/2974 2018-05-23 2018-05-17 2015-08-20 LLB