00579nam a22001937a 4500 1381 1381 20260522083937.0 150811b xxu||||| |||| 00| 0 eng d 9798123904756 KYUCL KYUC EN QR 115 .J3 2005 Modern food microbiology by Jay James M. 2nd ed. New Delhi CBS publishers & distributors pvt ltd. 2005 701p. Catering School of Engineering and Technology opac.kyu.ac.ke:8002/a01089039171b3ac95a6aff63976b76b lcc LLB 0 0 lcc 0 0 NFIC KyUCL KyUCL GEN 2015-08-11 Purchase 1120.00 1 QR 115 .J3 2005 KYUC/2012/2965 2023-10-04 2023-09-28 2015-08-11 LLB