Nutrition in the prevention and treatment of disease / Coulston, Ann M. [et al]
By: Coulston, Ann M. [et al]
.
Contributor(s): Coulston, Ann M [editor] | Boushey, Carol [editor.] | Ferruzzi, Mario G [editor.] | Delahanty, Linda M. (Linda Michele) [editor.].
Material type:
TextPublisher: London ; San Diego, CA : Academic Press, c2017Edition: Fourth edition.Description: xxvi, 1047 p. ; ill. 28 cm.ISBN: 9780128029282.Subject(s): Dietetics. -- School of Health Sciences | Diet Therapy -- School of Health Sciences | Nutrition Disorders -- School of Health Sciences | Nutrition Disorders -- School of Health Sciences | Nutrition Disorders -- School of Health Sciences | Nutritional Support. -- School of Health Sciences | Dietetics. -- School of Health SciencesDDC classification: RM 216 .C68 2017
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Long Loan Book
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Kirinyaga University Library General Stacks | Non-fiction | RM 216 .C68 2017 (Browse shelf) | Available | KYU/2020/7864 |
Total holds: 0
Previous edition: 2013.
Includes bibliographical references and index.
Open Library: