Professional chef Level 2 S/NVQ by Hunter Gary
Material type:
TextPublisher: Australia Delmar cengage learning 2007Description: 614p.ISBN: 978-1-84480-505-1.Subject(s): -- School of Engineering and Technology
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Long Loan Book
|
Kirinyaga University Library General Stacks | Non-fiction | TX911.3 H86 2007 (Browse shelf) | Available | KYUC/2012/2969 |
Total holds: 0
Open Library: