The theory of hospitality and catering (Record no. 2553)

000 -LEADER
fixed length control field 00436nam a22001697a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150820030334.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150820b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-1444-12376-0
040 ## - CATALOGING SOURCE
Original cataloging agency KyUCL
Transcribing agency KYUC
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title EN
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911.5
Item number .G67 2011
245 ## - TITLE STATEMENT
Title The theory of hospitality and catering
Statement of responsibility, etc. Foskett David
250 ## - EDITION STATEMENT
Edition statement 12th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. UK
Name of publisher, distributor, etc. Hodder education
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent 436p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Long Loan Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent location Current location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
          Non-fiction Kirinyaga University Library Kirinyaga University Library General Stacks 2015-08-20 Purchase 2500.00 3 TX911.5 .G67 2011 KYUC/2015/4481 2026-03-31 2017-05-25 2015-08-20 Long Loan Book

Email: enquiries@kyu.ac.ke| Website: www.kyu.ac.ke

Powered by Koha